Classic Beef and Rice Bowl – 54g Protein

A simple, satisfying high protein bowl you can make in minutes. Ideal for lunch or meal prep with minimal ingredients. This is a go-to for a quick, no-fuss meal that packs a protein punch.

A simple and delicious beef and rice bowl with a dollop of sour cream.

Just 4 Simple Ingredients:

  • 8oz (225g) 93/7 lean ground beef
  • 1 cup (approx. 180-200g) cooked white rice (jasmine or basmati work well)
  • 1 tablespoon light sour cream (or plain Greek yogurt)
  • Hot sauce to taste (optional, e.g., Sriracha, Cholula)

Tip: Cook rice and beef in bulk for even faster meal prep throughout the week!

Macro Focus

600

Calories

54

Grams of Protein

Approximate values using 93/7 ground beef and light sour cream.

Quick Assembly Guide:

  1. 1

    Cook Ground Beef

    In a non-stick skillet or pan, brown the ground beef over medium-high heat. Break it apart with a spoon as it cooks. Cook until no pink remains, about 7-10 minutes. Drain any excess fat from the pan.

  2. 2

    Prepare Rice

    While the beef is cooking, heat your white rice. You can use freshly cooked rice or pre-cooked rice pouches for convenience. Microwave or heat on the stovetop according to package directions.

  3. 3

    Assemble the Bowl

    Once the beef and rice are ready, assemble your bowl. Start with the bed of rice, then top with the cooked ground beef.

  4. 4

    Add Toppings & Serve

    Add a dollop of light sour cream (or Greek yogurt for extra protein) on top of the beef. Drizzle with your favorite hot sauce if desired. Serve immediately and enjoy your simple, high-protein meal!

Bowl Variations & Tips:

This basic bowl is a fantastic canvas for customization. It's a staple for a reason – simple, effective, and easy to tailor to your preferences!